For the sweet couscous, first prepare the couscous according to the package instructions. Cut the butter into small pieces and mix into the couscous with the fine sugar. Loosen the semolina with a fork and crush any lumps. Pile the couscous into a cone on a round flat plate and dust the top with powdered sugar. Then, from the top down, alternately dust a strip of cinnamon and a strip of confectioners’ sugar, creating a star-shaped pattern. Serve the sweet couscous and pass around bowls of honey, powdered sugar and cinnamon, as well as other fruits and nuts, so that everyone can help themselves.
Preparation Tip:
For decoration, place muscatel raisins or Smyrna raisins and almonds or dates and walnut kernels roasted to golden brown in a little oil around the base of the cone or between the sugar and cinnamon strips. (You can also mix the coarsely chopped nuts and small raisins into the couscous before piling it into a cone). Another option is to scatter sweet grapes and bright red pomegranate seeds over the couscous.
Related Recipes:
Couscous with Avocado and LimeFor the couscous with avocado and lime, first rinse the lime hot and dry it, grate the peel (only the green...
Soy Yogurt Mango CouscousFor the soy yogurt mango couscous, salt 150 ml of water, add oil and bring to a boil. Remove the pot from the...
MaronitarteFor the chestnut tart, knead flour, butter, powdered sugar, salt, lemon zest, grated almonds and egg and let...
Black Forest Cake, After Werner O. FeisstA great cake recipe for any occasion: For the dough: separate the eggs, whisk the yolks with the water until...
Linzerschnitten #5612Quickly prepare the ingredients (except jam) into a shortcrust pastry. Rest well, then roll out the dough on...
Chicken Wings with Pomegranate and Sweet PotatoesFor the chicken wings with pomegranate, wash the chicken wings well, peel the sweet potato and cut into large...
Chocolate Nougat Sticks with QimiQStir QimiQ until smooth and mix well with chocolate. Warm the nougat slightly in the microwave and stir...
Pot Cake with Poppy Seeds and CherriesFor the cake base, cream butter, sugar and yolks, mix the almonds with baking powder and the grated poppy...
Shrimp Tempura with Sweet Chili SauceFor shrimp tempura with sweet chili sauce, first season the shrimp with rice wine and a pinch of sea salt and...
Melon Sweet and SourCut melons in half. Scrape out the seeds with a tablespoon. Cut melons into boats about 3 cm wide. Using a...