Nutella Cake with Vanilla Sauce

Prepare a dampfl for the Nutellabuchteln with vanilla sauce. Mix the yeast with the lukewarm milk, butter and egg. Add flour by the spoonful until a creamy mixture is formed.

Let stand for about 15 minutes. Then add the remaining flour and knead in a food processor or by hand to form a smooth dough. In the meantime, grease a baking pan of your choice. Then let it rest for 20 minutes.

Shape the dough into balls of about 40g. Take one ball, press it apart and fill it with a spoonful of Nutella. Carefully form into a ball again.

Fill all the dough balls and place them in the greased baking pan. Leave to stand for 30 minutes. Bake at 200°C for 18-20 minutes until golden brown.

While the booklets are in the oven, prepare the vanilla sauce according to package directions. Serve the Nutella cakes with vanilla sauce.

Preparation Tip:

If they bring a pot of water to a boil and put it in the oven together with the dough, you won't have to wait so long for the dough for the Nutella cakes with vanilla sauce to rise.

Related Recipes:

Homemade Pita FlatbreadPrepare a yeast dough for the homemade pita pancakes: To do this, sift the flour into a bowl, crumble in the... Plattlan with “Carinthian CaviarDissolve the yeast in the milk (room temperature) and the buttermilk. Stir in the flour and salt and prepare a... Cranberry-Pot-CheeseA simple but delicious cake recipe: Eva-D. Bilgic: Also suitable for pregnant and breastfeeding women, a light... Easter Bunny Mini Pies on a StickPrepare shortcrust pastry according to basic recipe and let rest. In the meantime, wrap the wooden skewers... French Fruit TartA simple but delicious cake recipe: 1. put the flour in a suitable bowl and press a bulge in the center. Cut... Black Pudding on Baguette with Poached Egg and Kraut SauceFor the blood sausage on baguette with poached egg and crème sauce, first make the baguette. To do this... Blueberry TartletA cake recipe for all foodies: (*) For 4 ovenproof ramekins of about 12 cm ø, greased : Prepare and cook... Tamal Stuffed Corn PiesPreparation quantity: The corn flour is mixed with the hot lard and the hot light butter. Add milk, aniseed... Carrot BreadSift the flour into a suitable bowl and make a well in the center. Heat the milk to 30 °C. Stir the yeast... Malakoff CakePreliminary note: To give a square: 1 square cake pan with sides 18 cm long and 5 cm high. On parchment paper...