nan
Preparation Tip:
The vanilla chocolate glaze is also a delicious way to enjoy fruit with it.
Related Recipes:
Chocolate MousseFor the chocolate mousse, first melt the chocolate in a water bath. Whip the yolks and 2 tablespoons of...
Esterházy Slices in a Simple WayFor the Esterházy slice, beat egg whites in a simple way until stiff. Fold the sugar into the snow, flavor...
Fruit Tart with Almond ToppingFor the fruit tart with almond cream, separate the eggs. Beat egg whites and sugar until stiff. Fold in egg...
Exquisite StrawberriesFor the exquisite strawberries, carefully grasp the strawberries by the calyxes and rinse them one by one in a...
Warm Chocolate Cake with Cardamom PlumsFor the warm chocolate cake with cardamom plums, first grease the small ramekins (or melange cups) with melted...
Honey Wafers with Chocolate SauceFor the honey wafers with chocolate sauce, first prepare the sauce. To do this, heat the cream and butter over...
Orange Jelly with Kiwi and Chocolate CreamFor the orange jelly with kiwi and chocolate cream, soak the gelatin in cold water. Bring the orange juice and...
Strawberry Fan CakeFor the dough: knead the ingredients in the order listed, perhaps refrigerate. Bake 3 bases by rolling out one...
Fruits with Coconut SyrupThis dessert is the Thai variation of a fruit salad. Especially decorative, this delicious exotic fruit salad...
Tamal Stuffed Corn PiesPreparation quantity: The corn flour is mixed with the hot lard and the hot light butter. Add milk, aniseed...