Here you will find 3 different bagel fillings. Cream cheese salmon: Cut the bagels in half diagonally, spread with cream cheese and top with salmon and a lettuce leaf. Vegetable curd: Place curd in a suitable bowl, add chives with scissors. Remove seeds from cucumber. Peel carrots. Dice radishes, carrots, cucumber and cheese and mix … Read more
For the grilled meat with orange-pepper marinade, wash the oranges, grate the peel and squeeze the juice. Puree orange peel, orange juice, lemon juice, honey, half of the peppercorns, oil, salt, lemon juice and paprika powder. Mix in remaining peppercorns, coat grilled meat all over with marinade and let marinate for about 1 hour. Grill … Read more
For the chocolate foam puffs, preheat the oven to 90 ºC hot air. Beat the egg whites with a pinch of salt until firm, gradually add the sugar and beat until stiff peaks can be drawn in the mixture. Finally, gently fold in the sifted cocoa. Pour the mixture into a piping bag and pipe … Read more
For the chocolate mousse, melt the chocolate coating in the microwave or over a water bath and stir until smooth. Add remaining ingredients, heat briefly and pour through iSi funnel & sieve into a 0.5 L iSi device. Screw on an iSi Cream Capsule and shake vigorously. Chill in the refrigerator for 1-2 hours.
Trim the pork tenderloin, season with salt and pepper. Heat a little vegetable oil in a large frying pan and brown the meat all over. Wrap the seared pork tenderloin with bacon slices (barding). Spread out the defrosted puff pastry, wrap the pork fillet in it. Brush the edges with beaten egg so that the … Read more
Drain the artichoke bottoms and tuna well. Blend tuna and peeled eggs in a hand mixer or with a chopper, gradually add mayo, season with juice of one lemon, pepper, salt and cayenne pepper. Rinse the shrimps in a sieve under running water, drain well. Spread washed lettuce leaves on a platter, place artichoke bottoms … Read more
A simple but delicious cake recipe: (*) e.g. currants, raspberries, blueberries, strawberries. For the dough, mix butter and a pinch of salt until smooth. Add egg yolks and cornstarch alternately. Whip the egg whites until stiff, adding sugar and vanilla sugar at the end. Stir 1/3 of the beaten egg whites into the batter, folding … Read more
Rinse the spinach, blanch and chop finely. In a bowl, melt the butter, add the Parmesan cheese, breadcrumbs, flour, salt and nutmeg (freshly grated) and mix with the spinach. Add the milk and cool the mixture. Add the egg yolks. Fold in the egg whites beaten to ice and pour into a greased pudding mold … Read more
(*) Party buffet Mix the minced meat with the soaked and properly squeezed bread. Mix the onion, the garlic, the parsley and the kitchen herbs with the meat. Add the eggs, vinegar, oil, pepper and salt and make a homogeneous paste. If it becomes too tight, add a little tap water. Leave the meat dough … Read more
For the baklava, first prepare the honey sauce. To do this, bring water with honey, sugar and lemon juice to a boil and simmer gently for about 5 minutes. Put half of the strudel dough sheets and brush with a little liquid butter. Mix pistachios and walnuts well and spread half of them evenly on … Read more