For the Aperol Classico, mix all ingredients together and store in the refrigerator until ready to pour.
Related Recipes:
Orange Almond BitesA great cake recipe for any occasion: Pile the flour on the surface, form a bulge in the middle. There form...
Saté Lilit with Nasi Goreng – Chopped Seafood Saté with Long Grain Fried Rice.Chop the fish fillets and the scampi into small pieces or finely chop them in a food processor. Add the other...
Classic Tex-Mex SalsaPut all ingredients in a suitable bowl and mix. Cover and refrigerate until ready to serve. A versatile roast...
Jelly ShotsFor the jelly shots, cook the jelly according to package directions, replacing half of the liquid portion with...
Stuffed Pizza RollsPut the flour in a wide bowl, mix thoroughly with the dry yeast, add the sugar, salt, oil and water. Knead the...
Gmundner GingerbreadHoney dough: put honey, invert or dextrose, milk and salt in a saucepan and boil to 111° C (it is best to...
Emperor RiceBring the milk to the boil in a saucepan with the salt and sugar. Rinse the long-grain rice in a sieve under...
Chocolate Nougat Sticks with QimiQStir QimiQ until smooth and mix well with chocolate. Warm the nougat slightly in the microwave and stir...
Wild Garlic ButterRinse wild garlic, dry and remove coarse stems. Whisk in a blender with olive oil, garlic and sea salt to a...
Shrimp Tempura with Sweet Chili SauceFor shrimp tempura with sweet chili sauce, first season the shrimp with rice wine and a pinch of sea salt and...