Rice with Bell Bell Pepper Vegetables




Rating: 3.6154 / 5.00 (52 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:














Instructions:

For the rice with bell bell pepper vegetables, boil the rice with 1 tsp salt. Cut the tomatoes, peppers and zucchini into cubes and steam in a little water in an extra pot.

Strain the water a little and season with salt, pepper and herbs. Garnish with basil and parsley.

Preparation Tip:

The dish becomes more filling if you use whole grain rice for the rice with paprika vegetables.

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